Sustainable product and procurement strategies are becoming increasingly important in the catering industry. The focus is on achieving a healthy balance between ecological and economic aspects. It was with this in mind that the STREETFOOD cutlery collection was designed by HEPP for use in the area of events and takeaway food. The series consists of three pieces of cutlery that are slightly smaller than normal: a fork, a knife and a spoonafork. This spoon and fork in one has proven to be the perfect companion for eating food standing up. In the STREETFOOD range, well-balanced proportions and a rather unobtrusive design flirt with special eye-catching features: on the fork and spoon, the sloping shape at the transition from the handle to the tines immediately stands out, while the knife has a tapered tip.
The idea of sustainability is also becoming increasingly relevant for visitors to a street food market or the organiser of a flying buffet. For places where disposable cutlery is often used, HEPP STREETFOOD, cutlery made of high-quality and dish-washer-safe stainless steel, is now an alternative. It's slightly smaller and lighter than the version used at the table, but it's just as attractive. The hammered surface with its delicate accents gives the cutlery an unusual character. This is also due to the tapered shape in the upper area of the individual pieces. With its STREETFOOD collection, HEPP presents a range which, with its exceptional design and impressive feel, masters every event in everyday catering perfectly.
Press and public relations:
Désirée Müller and Monika Nyendick
Magirusstraße 33 – D-89077 Ulm
Tel. +49 731 96287-30
Fax +49 731 96287-97
The brand HEPP with its headquarters in Birkenfeld near Pforzheim, is one of the world's leading suppliers for the perfectly laid table. The company manufactures the broadest range of tableware and serving pieces anywhere in the world using highly specialised production tech-niques – from coffee pots and chafing dishes to food distribution systems. The focus is on the materials and processing, but HEPP products also meet the highest of requirements in terms of design, quality and usability.
It was with this in mind that the company was first founded in 1863 by brothers Carl and Otto Hepp, who can rightly be considered the inventors of hotel silverware. Traditional values such as reliability and quality are just as important today and form the basis for the success of the company alongside innovation, the development of new techniques and products and flexible production. HEPP is one of the world's major suppliers of leading hotels, hotel chains and restaurants, as well as quality-conscious bulk caterers, international cruise ship operators, airlines and railway companies.
Since late 2016 the proHeq GmbH has belonged to the French company Groupe SEB. In this context, all B2B brands of the Group were recently brought together under the umbrella "SEB PROFESSIONAL".